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Opening Hours

Monday to Thursday   12.00PM – 10.30PM

Friday to Saturday       12.00AM – 11.00PM

Sunday                           12.00PM – 10.30PM

WORK AT BBQ CODE

We acknowledge that our most valuable assets are our staff and we pride ourselves on a training program aimed at developing future industry leaders. A position in the BBQ CODE comes with the possibility of career progression across multiple venues, overseas opportunities and the lure of working with some of Australia’s leading chefs and producers.